If you’re craving a journey through authentic Peruvian flavors, La Brasa Peruana delivers a menu that’s both soul-warming and unforgettable. Let’s start with the heavy-hitters: the Roasted Chicken is the crown jewel—juicy, perfectly seasoned, with that signature smoky char that only true rotisserie masters can achieve. Pair it with classic sides like baked potato, fried sweet plantains (maduros), or tostones, and you’ve got a comfort food combo that hits all the right notes.
The Fried Rice selections are another surprise—whether you choose roast pork, chicken, beef, shrimp, or go veggie, every bite bursts with wok-kissed goodness, a nod to Peru’s vibrant Chinese culinary influence.
Seafood lovers can dive into the Arroz con Mariscos or savor the rich, aromatic Pescado Sudado—a steamy fish stew that’s equal parts homey and elegant. And for meat lovers, the Lomo Saltado—a stir-fried beef dish with onions, tomatoes, and fries—is available solo or in a hearty combo.
Mornings here are worth waking up for. The Peruvian breakfast lineup features tamales, Peruvian sandwiches, and crispy, golden chicharrones with sweet potato—a perfect start to your day.
For sweet endings, the house-made flan, alfajores, and arroz con leche with mazamorra morada offer an authentic dessert experience straight from Lima’s heart. Don’t skip the drinks either: sip on a homemade chicha morada, an ice-cold Inka Kola, or a warm cup of coffee to complete your meal.
La Brasa Peruana doesn’t just serve food—it brings Peruvian tradition to life, one plate at a time. Whether you're after a quick bite or a full culinary adventure, this menu has something bold, flavorful, and deeply satisfying for every craving.